Which of the Following Is a Major Disadvantage of Customizing

question 33

Multiple Choice

Which of the following is a major disadvantage of customizing products to suit local markets?

• A) Customization is likely to increase the costs and operational complexity.
• B) Customized products attract more taxes and duties.
• C) It reduces the diversity of a company's offerings.
• D) Customization prevents companies from obtaining subsidies.
• E) Customers' preferences will likely be ignored when using customization.

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Definitions:

Vegetable Fat

A type of fat derived from plant sources, often used in cooking and food production, known for its potential health benefits compared to animal fats.

Nutritional Intake

The amount and type of food and drink consumed by an individual, impacting health and bodily functions.

Energy Needs

The amount of energy, measured in calories, that a person requires to maintain bodily functions, support daily activities, and achieve a healthy weight.

Anabolism

The constructive part of metabolism, involving the synthesis of complex molecules from simpler ones, leading to growth and new tissue formation.