Which Type(s)of Phospholipids Act as an Emulsifier

question 69

Multiple Choice

Which type(s) of phospholipids act as an emulsifier?

• A)lecithins
• B)omega-3 fatty acids
• C)short chain fatty acids
• D)triglycerides

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Definitions:

Keiretsu

A network of interlinked Japanese companies, often bound by cross-shareholdings, collaborating closely for mutual benefit.

Kanban

A scheduling system for lean manufacturing and just-in-time manufacturing that signals the need to move materials within a production facility or to move materials from an outside supplier into the production facility.

Meishi

The Japanese term for business cards, which play a significant role in business and social etiquette in Japan.

Zaibatsu

A large Japanese business conglomerate, typically family-owned, existing before World War II and involved in multiple industries.