Examlex
Adeline runs a multi-cuisine restaurant. On the day of a big event at the restaurant, the chefs run out of cooking gas. At this point, Adeline brings her staff together to discuss how quick arrangements could be made for procuring more cooking gas. She allows the chefs to make the decision on what needs to be done next. In the context of the normative decision theory, which of the following decision styles has Adeline adopted in this scenario?
Evidence-Based Practice
Use of current best evidence from nursing research, clinical expertise, practice trends, and patient preferences to guide nursing decisions about care provided to patients.
Healthcare Effectiveness
The degree to which healthcare services increase the likelihood of desired health outcomes and are consistent with current professional knowledge.
Health Plans
Insurance schemes or programs that provide coverage for medical services and support health care management.
HEDIS
The Healthcare Effectiveness Data and Information Set is a tool used by more than 90% of America's health plans to measure performance on important dimensions of care and service.
Q3: Managers should reduce employees' outcomes to restore
Q10: According to the service-profit chain, success begins
Q16: Relish Corp. is a famous fast food
Q17: Richa, an instrumentation engineer, has been assigned
Q29: _predicts how changes in a business will
Q30: Susan leads a product innovation team. Her
Q32: The term_refers to information that is collected
Q66: Debra is a fashion model. She recently
Q102: If a machine requires 8 hours to
Q189: Cooper is a sales manager at Emporium