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What Is Hydrogenation? Why Do Food Manufacturers Utilize This Process,and

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What is hydrogenation? Why do food manufacturers utilize this process,and what are the potential health impacts of hydrogenation?


Definitions:

Receiver/Dryer

Performs three functions on liquid refrigerant in the refrigeration cycle: filters particles, removes moisture, and stores a small amount of the liquid refrigerant until needed in the system evaporator.

Air Conditioning System

A mechanism designed for controlling the temperature, humidity, and overall air quality in an enclosed space.

Expansion Valve

Restricts the flow of the refrigerant in an A/C circuit, which lowers its pressure as it exits the valve.

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