Which of the Following Is a Sociocultural Component in the General

question 10

Multiple Choice

Which of the following is a sociocultural component in the general environment of a fast food chain? 

• A) ​Low attrition rate of workers employed in the fast food chain 
• B) ​Increase in the number of similar fast food chains 
• C) ​Increasing popularity of weight management programs 
• D) ​Shortage of spice suppliers

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Definitions:

Formalized Sets

Rigorous and structured groups or collections of objects, ideas, or rules defined by specific criteria.

Codes of Ethics

A set of guidelines designed to set out acceptable behaviors for members of a particular group, profession, or team.

Principle of Justice

A fundamental ethical guideline stating that fair treatment should be applied equally to all individuals within a specific context or society.

Unbiased

Showing no prejudice for or against something; impartial.