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Who wrote of the Myth of the Cave?
Natural Foods
Foods that are minimally processed and do not contain artificial ingredients or preservatives, emphasizing their purity and nutritional value.
Red Meat
Meat that is red when raw and does not become white when cooked, including beef, lamb, and pork.
Grilling
is a cooking method involving direct exposure to dry heat, typically over a fire or hot coals, for cooking food.
Smoking
The act of inhaling and exhaling the smoke of burning tobacco, which can lead to various health issues including cancer, heart disease, and respiratory problems.
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