Three Factors That Increase the Rates of Enzyme-Controlled Reactions Are

question 65

Multiple Choice

Three factors that increase the rates of enzyme-controlled reactions are the

• A)number of enzyme molecules, number of substrate molecules, and efficiency of the enzyme.
• B)temperature of the reaction, number of H₂O molecules, and bond strength.
• C)number of enzyme and substrate molecules formed, and strength of the enzyme.
• D)size of the enzyme compared to the substrate, the number of active sites, and the ratio of enzyme to substrate molecules.

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Definitions:

Mitochondria

Membrane-bound organelles found in the cytoplasm of eukaryotic cells, involved in cellular respiration and energy production.

DNA

Deoxyribonucleic acid, a molecule that contains the instructions an organism needs to develop, live, and reproduce.

Adipose Tissue

Connective tissue in which fat is stored.

Sebaceous Glands

Glands in the skin that secrete sebum, an oily substance that lubricates the skin and hair.