Which of the Following Is NOT an Ideal Measure a Restaurant

question 22

Multiple Choice

Which of the following is NOT an ideal measure a restaurant can use to assess service quality?

• A)customer waiting time
• B)number of customer complaints received
• C)service promptness
• D)number of calls handled

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Definitions:

One-Year Return

The total percentage gain or loss on an investment over a one-year period, taking into account both price fluctuations and dividends or interest received.

Unsystematic Risk

Exposure to potential loss tied to a certain firm or field, reducible by varying investment portfolios.

Recession

A significant decline in economic activity spread across the economy, lasting more than a few months.

Inflation

The measure of how quickly the general price level of goods and services rises, depleting the ability to purchase.