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Franchisor
A franchisor is a business entity that grants the right to use its trademark or business model to other businesses (franchisees) in exchange for a fee.
Expansion
The process of enlarging the scale of operations, increasing the production capabilities, or broadening the scope of a business.
Quick-service Restaurant
A type of eating establishment known for fast food service and minimal table service, often part of a restaurant chain.
Franchising
A method of doing business wherein a franchisor licenses trademarks and proven methods of doing business to a franchisee in exchange for a recurring payment, and often a percentage of the franchisee's revenue.
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