A Bacterial Strain Used to Remove the Pectin in the Outer

question 3

Multiple Choice

A bacterial strain used to remove the pectin in the outer layer of the coffee bean in preparation for processing is _____.

• A)Phytophthora infestans
• B)Erwinia carotovora
• C)Erwinia dissolvens
• D)Hemileia vastatri

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Definitions:

Buyer-supplier Satisfaction Matrix

A tool used to evaluate and improve the relationship between buyers and suppliers by mapping out satisfaction levels of both parties.

Strategic Supply Management

The process of planning, implementing, and controlling the operations of the supply chain in a strategic manner to achieve competitive advantage.

Competitive Edge

An advantage that allows an organization to outperform its competitors, achieved through superior products, processes, or strategies.

Supplier Relationships

The interaction and cooperation between businesses and their suppliers, aimed at achieving mutual benefits and ensuring a stable supply chain.