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Explain the difference between cumulative evidence and corroborative evidence and give an example of each.
Escherichia Coli
A type of bacteria commonly found in the intestines of humans and animals, some strains of which can cause food poisoning.
Undercooked Ground Beef
A term referring to ground beef that has not been cooked to the recommended internal temperature to ensure safety, potentially leading to food-borne illnesses.
Gastric Tube Feeding
A method of delivering nutrition directly into the stomach through a tube, often used for individuals who cannot eat by mouth.
Safety Pin
A pin, made of metal or plastic, that is designed with a simple spring mechanism and a clasp to protect the user from being poked by the sharp point.
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