A Good Way to Control Portion Sizes When You Eat

question 23

Multiple Choice

A good way to control portion sizes when you eat at home is to

• A)serve the food buffet style to reduce trips to the kitchen.
• B)serve meals on smaller plates.
• C)eat more frozen and convenience foods.
• D)eat restaurant leftovers several times a week.

---

Definitions:

Work In Process

Inventory that includes items that are in the process of being manufactured but are not yet finished goods.

Assigned Cost

Expenses allocated to a specific product or department within a company, often used in accounting to distribute costs fairly across different areas of a business.

FIFO Method

"First In, First Out", an inventory valuation method where goods produced or acquired earliest are sold or used first.

Cost Reconciliation

involves accounting procedures that verify the accuracy of the reported costs, ensuring that the total costs recorded match the actual expenses incurred.