Fruits and Vegetables Are Graded Based on Their ____ and ____

question 5

Multiple Choice

Fruits and vegetables are graded based on their ____ and ____.

• A)size,shape
• B)color,size
• C)smell,shape
• D)smell,color

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Definitions:

Prealbumin Level

A laboratory test measuring the amount of prealbumin in the blood, used as a marker for nutritional status and to assess the effectiveness of nutritional support.

Bottle-Fed

Refers to infants who receive their nutrition from formula or expressed breast milk fed to them via a bottle, as opposed to breastfeeding.

National Dysphagia Diet

A standardized tool developed to help manage feeding difficulties and ensure adequate nutrition for individuals with dysphagia, or swallowing difficulties.

Dysphagia Puree Diet

A diet consisting of pureed foods that are easier to swallow, designed for individuals with swallowing difficulties.