Freezing Food Makes the Texture of a Product _____ When

question 15

Multiple Choice

Freezing food makes the texture of a product _____ when it thaws.

• A)harder
• B)significantly drier
• C)crispier
• D)much softer

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Definitions:

Stages Of Development

The phases or steps in a process of growth or progression, typically referring to psychological, physical, or social development in humans.

Performing

The fourth stage in the Tuckman's stages of group development, characterized by high levels of function, collaboration, and efficiency achieved by the team or group.

Adjourning

The final stage in group development where the group completes its task and dissolves, often occurring in projects or team-based operations.

Team Empowerment

The process of giving teams autonomy, resources, and capabilities to make decisions and execute tasks in achieving organizational goals.