_____ Add Smoothness,color Uniformity,and Flavor Uniformity to Such Foods as Ice

question 14

Multiple Choice

_____ add smoothness,color uniformity,and flavor uniformity to such foods as ice creams,chocolate milk,and artificially sweetened beverages.

• A)Acidulants and sequestrants
• B)Stabilizers and thickeners
• C)Chelating agents and antioxidants
• D)Antioxidants and antimicrobial agents

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Definitions:

Spinal Nerves

Nerves that originate from the spinal cord and branch out to various parts of the body, facilitating communication between the brain and the rest of the body.

Vertebral Bodies

The cylindrical parts of the vertebrae that make up the anterior portion of the vertebral column, providing structural support and bearing weight.

Compression

The application of pressure on a body part or material, often used to reduce swelling, stop bleeding, or provide support, and in materials science, it refers to the force that reduces volume or compresses matter.

Whiplash

A neck injury due to forceful, rapid back-and-forth movement of the neck, like the cracking of a whip, often occurring during rear-end car accidents.