Which Three Factors Act to Shape and Sometimes Distort Perception

question 47

Multiple Choice

Which three factors act to shape and sometimes distort perception?

• A)The perceiver, target, context
• B)Past experiences, context, location
• C)Attitudes, past experiences, expectations
• D)Temperature, time, location

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Definitions:

Lentils

Edible legumes known for their lens shape, highly nutritious with a rich content of protein, fiber, and minerals like iron and folate.

Soybeans

A type of legume native to East Asia, widely grown for its edible bean which has numerous uses.

Nasogastric Tube

A flexible tube passed through the nose into the stomach, used for feeding or removing stomach contents.

Auscultate

The act of listening to the internal sounds of the body, typically using a stethoscope, as part of a medical examination.