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How do Dietary Reference Intakes (DRIs)differ from the original RDAs?
Equilibrium Constant
A numerical value that represents the ratio of concentrations of products to reactants at equilibrium in a reversible chemical reaction.
% Conversion
A measure of the efficiency of a chemical reaction, indicating the percentage of reactant that has been converted into product.
ΔG°
The standard Gibbs free energy change, a thermodynamic property indicating the spontaneity of a reaction at standard conditions.
Exothermic Reaction
A chemical reaction that releases energy in the form of heat, resulting in a lower energy state for the products compared to the reactants.
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