[Solved] Table 3-2 \(\begin{array}{|c|c|c|c|c|}\hline&\text { Labour hours needed to produce one unit of: }&&\text { Amount produced in } 60 \text { hours: }\\ \hline & \text { Butter (kg) } & \text { Butter (kg } & \text { Rice (kg) } & \text { Rice (kg) } \\ \hline \text { Lee } & 6 & 10 & 15 & 4 \\ \hline \text { John } & 3 & 20 & 15 & 4\\\hline \end{array}\) -According to Table 3-2: A)Lee has a comparative advantage in rice, and John has an absolute advantage in butter B)Lee has a comparative advantage in butter, and John has an absolute advantage in rice C)Lee has a comparative advantage in rice, and John has an absolute advantage in neither goods D)Lee has a comparative advantage in butter, and John has an absolute advantage in neither goods Competency: The ability or skill to do something successfully or efficiently, often evaluated in professional and legal contexts. Atherosclerotic Hearts: Hearts affected by atherosclerosis, a condition where the arteries harden and narrow due to plaque buildup, leading to heart disease. Cardiovascular Risk: The likelihood or probability of experiencing heart-related health problems, influenced by factors like lifestyle and genetics. Utilitarianism: An ethical theory proposing that the best action is the one that maximizes utility, generally defined as that which produces the greatest well-being of the greatest number of people.