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Which of the following is the correct representation of GDP (Y) in an open economy?
Nutritional Concern
Issues or considerations related to the adequacy, quality, and safety of food and nutrient intake.
Older Adults
Individuals typically aged 65 years and older, often experiencing unique health and social challenges.
Dairy Foods
Food products made from milk, including cheese, yogurt, butter, and ice cream.
Cultural Competence
The ability of individuals and organizations to effectively interact, work, and communicate with people from different cultural backgrounds.
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