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Transparent Agents Against Contracting Entities:
Digestive Enzymes
Enzymes produced by the digestive system that break down proteins, fats, and carbohydrates into simpler molecules that can be absorbed and utilized by the body.
Esophagus
A muscular tube that conveys food and liquids from the mouth to the stomach using rhythmic contractions known as peristalsis.
Hydrochloric Acid
A strong acidic solution in the stomach that aids in digestion and the breakdown of food.
Pepsin
An enzyme in the stomach that breaks down proteins into smaller peptides.
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