Instead of a Chemical Additive to Preserve Food,will Heating And/or

question 13

Multiple Choice

Instead of a chemical additive to preserve food,will heating and/or chilling the food work just as well?

• A)Yes,both methods will kill bacteria and prevent spoilage.
• B)No,neither method will kill bacteria nor prevent spoilage.
• C)Heating will work but chilling will only retard spoilage.
• D)Chilling will work but heating will destroy all the nutrients.

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