Commercial Canning Processes

question 10

Multiple Choice

Commercial canning processes

• A)are geared to destroy Clostridium botulinum spores.
• B)kill all endospores.
• C)are especially needed on low acid foods.
• D)are 12D processes (designed to kill 10¹² endospores).
• E)are geared to destroy Clostridium botulinum spores,are especially needed on low acid foods,AND are 12D (designed to kill 10¹² endospores)processes.

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Definitions:

Purchases Variance

A measurement of the difference between the actual cost of materials and the expected, or standard, cost.

Variable Overhead Efficiency Variance

The difference between the actual variable overhead costs incurred and the standard costs for the actual production volume.

Standard Machine-Hours

The estimated number of hours that a machine is expected to operate to complete a specific task under standard conditions.

Manufacturing Overhead

All manufacturing costs not directly associated with the production of goods, including costs related to indirect labor, indirect materials, and other indirect expenses.