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Assume:
C = 50 + 0.6 (Y - T)
G = 15
I = 15
T = 2
(a)Calculate Y at equilibrium
(b)Calculate C
(c)Assume
EX = 4 + 3EP*/P
IM = 8 + 0.1 (Y - T)- 2EP*/P
E = 3
P *= 1
P = 1.5
Find equilibrium Y.
Economies of Scale
Cost advantages that enterprises obtain due to their scale of operation, typically resulting from factors like mass production and bulk purchasing.
Functional Lines
The demarcation of responsibilities and tasks in an organization based on specific functions such as marketing, finance, or human resources.
Functional Expertise
Specialized knowledge or proficiency in a particular area or discipline within a professional context.
Economies of Scale
The cost advantage that arises with increased output of a product, leading to a lower cost per unit.
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