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_____ is the final step in the process and makes the intended strategy real.
Flexible Budget
A budget that adjusts or varies with changes in the volume or activity level of a company.
Units
Measurements or quantities of a product or service, often used as a basis for transactions and inventory.
Budgeting Formulas
Mathematical expressions or equations used in the process of allocating resources and planning for future financial activities.
Food and Supplies
Items required for the preparation and serving of food in various industries, including restaurants and hospitality.
Q5: Which of the following is NOT an
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Q79: _ identify a smaller pool of candidates