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Regarding new-product development, market tests:
High-Fiber Foods
Foods rich in dietary fiber, beneficial for digestion and potentially reducing the risk of chronic diseases.
Nutrient-Dense Meals
Foods or meals packed with a high amount of nutrients but relatively low in calories, essential for a healthy diet.
Acquired Immunodeficiency Syndrome
A viral disease affecting the immune system, making it hard for the body to fight infections.
Kilocalories
A unit of energy measurement in food, commonly called calories, equivalent to 1000 true calories.
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