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It is commonly asserted that businesses should be sustainable because:
Blood Sugar
The concentration of glucose present in the blood, important for maintaining energy levels.
Ventromedial Hypothalamus
A region of the brain that plays a critical role in satiety and the regulation of hunger.
Energy Intake
The total amount of energy consumed from food and beverages over a particular period, typically measured in calories or joules.
Body Mass Index
A numerical computation that compares a person's weight and height to determine their overall body fat and categorize their weight status.
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