What BMI Range Is Considered Healthy According to the National

question 42

Multiple Choice

What BMI range is considered healthy according to the National Institutes of Health (NIH) and the World Health Organization (WHO) ?

• A)between 12.5 and 17.5
• B)between 15.5 and 20.5
• C)between 18.5 and 24.9
• D)between 22.5 and 27.5

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Definitions:

Japanese Manufacturing

Japanese Manufacturing is characterized by its emphasis on efficiency, quality control, and continuous improvement, popularizing practices like Just-In-Time production.

Upper Control Limit

In process control, the highest value on a control chart that a process variable can reach before it is considered to be out of control, indicating a need for action.

Lower Control Limit

In statistical process control, the lower threshold that signifies the process variance is acceptable. If the process goes below this limit, it indicates a problem.

Common Causes

Sources of variation in a process or system that are inherent and can be attributed to the natural variability of the process.