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What are the some of the negative impacts on society due to technological innovation? How would you answer critics of improved technology who cite these negative impacts?
Complex Carbohydrate
A carbohydrate consisting of long chains of glucose molecules, such as starches and fiber, which the body breaks down into glucose for energy.
Maltose
A sugar composed of two glucose molecules, resulting from the enzymatic breakdown of starch.
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A visual guide created by the USDA to help Americans understand and follow healthy eating patterns, depicting the recommended dietary proportions of fruits, vegetables, grains, protein foods, and dairy.
Vegetables
Edible plants or parts of plants, such as leaves, stems, roots, and seeds, commonly consumed in diets and known for nutritional benefits.
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