Examlex
A saturated sodium carbonate solution at 100 C contains 45.5 g of dissolved sodium carbonate per 100. mL of solution. The solubility product constant for sodium carbonate at this temperature is
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The state of consuming more food energy than the body requires for its basic needs and physical activity, often leading to weight gain.
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The condition of having insufficient food or nutrients, leading to health problems related to a deficiency in calories or nutrients.
Glycemic Index
A measure that ranks foods on a scale from 0 to 100 based on the extent to which they raise blood sugar levels after eating.
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