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Individuals with diabetes benefit from a diet that is low in simple sugars and complex carbohydrates.
Q17: Muscular strength is the amount of force
Q25: The American College of Cardiology would recommend
Q29: Saturated fats are primarily<br>A)found in animal food
Q30: Which of the following groups is MOST
Q39: The Dietary Guidelines for Americans emphasize the
Q47: Phil is 50 years old.What recommendation should
Q55: Genetic predisposition to weight gain has been
Q59: Whole grain bread is more nutrient-dense than
Q68: Soluble fiber consumption can lower cholesterol levels.
Q72: Heart disease caused by the formation of