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Which of the Following Is a Defining Characteristic of the 360-Degree

question 53

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Which of the following is a defining characteristic of the 360-degree feedback performance appraisal method?


Definitions:

Nucleic Acid

Macromolecules essential for all known forms of life, including DNA and RNA, which store and transfer genetic information.

Carbohydrate

Class of organic compounds that typically contain carbon, hydrogen, and oxygen in a 1:2:1 ratio; includes the monosaccharides, disaccharides, and polysaccharides.

Hydrolysis

A chemical reaction involving the breaking of a bond in a molecule using water, common in the digestion of nutrients.

Fatty Acids

Long-chain hydrocarbons found in fats and oils, serving as major sources of energy, components of cell membranes, and precursors for bioactive signaling molecules.

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