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Which of the Following Foods Is Not a Good Source

question 29

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Which of the following foods is not a good source of thiamin?


Definitions:

DNA

Deoxyribonucleic acid, a molecule that carries the genetic instructions used in the growth, development, functioning, and reproduction of all known living organisms and many viruses.

Hardy-Weinberg Equilibrium

The principle stating that the genetic variation in a population will remain constant from one generation to the next in the absence of disturbing factors.

Phylogeny

Evolutionary history of a group of organisms.

Evolutionary History

A chronicle of the development and changes in populations or organisms over generations.

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