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Which of the following does not occur prior to or during stage 1 of labor?
Client's Lifestyle
The day-to-day behaviors, habits, and preferences of a person, often considered in a counseling or coaching context.
Detailed Menus
Menus that provide comprehensive information about the dishes offered, including ingredients, preparation methods, and nutritional values.
Meal Plans
Pre-designed strategies outlining what and when to eat, intended to achieve nutrition goals, weight management, or dietary restrictions.
Tracking Method
A systematic approach to monitoring progress or changes in behavior, health, or other variables over time.
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