Which of the Following Would Be a Significant Risk Factor

question 53

Multiple Choice

Which of the following would be a significant risk factor for the development of listeriosis?

• A)consumption of meat, poultry, eggs, and dairy products.
• B)being a vegan.
• C)receiving immunosuppressive drugs for treatment of an autoimmne disease
• D)consuming home-canned foods.

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Definitions:

FIFO Firms

Companies that apply the First-In, First-Out method in their inventory management, recognizing the oldest inventory items as the first sold.

Investors

People or organizations that invest funds anticipating financial profits in return.

Current Cost

The cost that would be incurred to replace an asset or inventory at present prices, differing from historical cost which is based on the value at the time of acquisition.

FASB

The Financial Accounting Standards Board, responsible for establishing and improving financial accounting and reporting standards for the public interest.