When Glucose Is Broken Down by Glycolysis During Bacterial Fermentation

question 15

Multiple Choice

When glucose is broken down by glycolysis during bacterial fermentation, what is the net production of ATP?

• A)2 ATP
• B)3 ATP
• C)24 ATP
• D)36 ATP
• E)38 ATP

---

Definitions:

Social Loafing

The phenomenon where individuals exert less effort when working in groups than when working alone.

Bystander Effect

The concept within social psychology where an individual's likelihood to help someone in need diminishes when they are in the company of others.

Social Interference

The impact that the presence or actions of others have on an individual's behavior, which can hinder or facilitate performance.

Individualist

A person who prioritizes independence and self-reliance, often valuing personal goals and self-expression over collective goals.