These Bacteria Ferment Milk Lactose, Producing Acids That Curdle the Milk

question 13

Multiple Choice

These bacteria ferment milk lactose, producing acids that curdle the milk:

• A)Saccharomyces cerevisiae
• B)Leuconostoc mesenteroides
• C)Streptococcus lactis and Lactobacillus
• D)Propionibacterium
• E)Spirulina

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Definitions:

Zero-Coupon Bond

A type of bond that does not pay interest during its life but is sold at a deep discount, providing profit at maturity when it is redeemed for its face value.

Matures

The point at which a financial instrument, such as a bond or loan, reaches its due date and the principal is to be paid back.

Yield-To-Maturity

The total return anticipated on a bond if the bond is held until its maturity date, considering all interest payments and the principal repayment.

Zero-Coupon Bond

A debt security that doesn't pay periodic interest but is issued at a substantial discount to its face value, maturing at that face value.