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One of the Most Important Aspects of Quality Improvement Is

question 30

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One of the most important aspects of quality improvement is the idea of reducing the variability in a product or service. For instance, a major bank has worked to reduce the variability in the service time at the drive-through. The managers believe that the standard deviation in service time should not exceed 30 seconds. To test whether this goal is being achieved, a random sample of n = 25 cars is selected each week and the service time for each car is measured. Last week, the mean time was 345 seconds with a standard deviation equal to 38 seconds. Given this information, if the significance level is 0.10, the critical value from the chi-square table is about 34.3.


Definitions:

Sustainable Practices

Approaches and methods that meet current needs without compromising the ability of future generations to meet their own needs, often with specific concern for environmental stewardship.

Cut Costs

A strategy designed to reduce expenses in order to improve financial performance.

Sustainability Goals

Targets set by an organization or government to achieve better environmental, social, and economic outcomes as part of a sustainability strategy.

Stakeholders

Individuals or groups that have an interest, claim, or stake in a company, project, or outcome, and can affect or be affected by the business's actions.

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