The Products of Fermentation of Bacteria Can Be Used to Produce

question 47

Multiple Choice

The products of fermentation of bacteria can be used to produce

• A) lactose used in making yogurt.
• B) lactic acid used in making beer.
• C) lactic acid used in making bread.
• D) lactose used in making beer.
• E) lactose used in making wine.

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Definitions:

Problem Identification

The initial step in the problem-solving process, involving the recognition that a problem exists and the definition of the problem.

Adaptive Selling

A sales strategy where techniques and approaches are tailored to meet the specific needs and preferences of each customer or situation.

Needs and Interests

Internal motivations and external desires that drive consumer behavior, influencing decisions on purchasing goods and services.

Consultative Selling

A sales approach focusing on building a relationship with the customer and providing solutions to their problems by understanding their needs.