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The Federal Open Market Committees
Sweet Receptors
Proteins located on the tongue that bind to sugar molecules, leading to the perception of sweetness.
Taste Buds
Specialized sensory organs found on the tongue, capable of detecting the five basic tastes: sweet, sour, bitter, salty, and umami.
Gustatory System
The sensory system responsible for the perception of taste and flavor, involving the taste buds on the tongue and other related neural pathways.
Taste Cells
Specialized sensory receptor cells located within the taste buds of the tongue, capable of detecting different tastes like sweet, salty, bitter, sour, and umami.
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