Which of the Following Is Not True About Operation-Costing Systems

question 24

Multiple Choice

Which of the following is not true about operation-costing systems?

• A)Uses work orders that specify the needed direct materials.
• B)Product costs are compiled for each work order.
• C)Each unit is assumed to use an identical amount of conversion costs.
• D)Focuses on the control of physical processes,or operations,or a given production system.
• E)Managers assume that operation unit costs are different regardless of the work order.

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Definitions:

Retail Pizza Business

A commercial venture focusing on the sale of pizza to consumers, typically through physical outlets or delivery services.

Mealtime Ordering

The process of ordering food for immediate or scheduled consumption during distinct meal periods, often facilitated by digital platforms or services.

Quick Serve Restaurant

An establishment that offers fast food cuisine and minimal table service, focusing on speed of service and convenience for patrons.

Customer Experience

The entire journey of a customer’s interactions with a company and its products or services, determining the customer's overall satisfaction.