Identify Five Important Guidelines for Drawing a DFD

question 40

Essay

Identify five important guidelines for drawing a DFD.Select one from your list and describe why it could be the most important one to consider when preparing a DFD.Support your choice with an example.

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Definitions:

Standard Cost System

A cost accounting system that assigns expected costs to products or services, used for budgeting and variance analysis.

Cereal

A food product made from processed grains, typically eaten as breakfast and often enriched with vitamins and minerals.

Materials Quantity Variance

The difference between the expected and actual quantity of materials used in production, reflecting efficiency in materials usage.

Materials Standards

The established specifications regarding the quality and quantity of materials to be used in production.