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Which One of the Following Is an Intensive Property

question 73

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Which one of the following is an intensive property?


Definitions:

Trans Fats

A type of unhealthy fat found in some processed foods, associated with increased risk of heart disease.

Hydrogenation

A chemical process that adds hydrogen atoms to unsaturated fats, turning them into saturated fats, often used in food production to increase shelf life.

Saturation

A term that may refer to the point at which a solution can absorb no more of a substance or when an object is fully soaked with a liquid.

Osteoporosis

A bone disease that occurs when the body loses too much bone, makes too little bone, or both, leading to fragile and easily broken bones.

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