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In a distribution, the second quartile corresponds with the __________.
Nutrition Counseling
The professional guidance provided by a nutrition counselor focusing on developing and implementing personalized dietary plans.
Dietary Behaviors
The eating habits and choices that an individual routinely makes, impacting their overall health and nutritional status.
Education
The process of facilitating learning, acquiring knowledge, skills, values, beliefs, and habits through various methods.
Food Management Tool
Software or systems used to plan, control, and manage food preparation and consumption.
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