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Explain the difference between a closed-fact and open-fact situation.
Standardized Nutrition Terminology
A uniform set of terms and definitions used in the field of nutrition to ensure clear communication and understanding among professionals and the public.
Nutrition Intervention
Actions and strategies aimed at improving nutritional status and health outcomes, including diet changes and education.
Nutrition Problem
A health issue directly related to the consumption, absorption, and metabolism of food and nutrients.
Nutrition Prescription
A customized dietary recommendation designed to address specific health issues or nutritional needs.
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