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A wine magazine wants to know if chefs can tell the difference between duck liver pâté and wet dog food. Eighteen chefs were asked to rate both the pâté and dog food on a scale from 1 to 5, with 1 corresponding to "inedible" and 5 to "very tasty." The results are shown in the following table. Using the p-value approach and α = 0.05, the appropriate conclusion is ________.
Index to External Causes
A system or reference guide used to classify external reasons for injuries, diseases, or deaths.
ICD-10-CM Manual
A medical classification list by the World Health Organization for coding diseases, symptoms, and procedures.
Eponym
A condition named after a person.
Code Category
A classification system used to organize and retrieve structured information, often in databases or coding systems.
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