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Meningitis
Aspartame
An artificial, low-calorie sweetener used in many soft drinks and food products as a sugar substitute.
Low-calorie
Describes food or beverages that contain a smaller amount of calories than what is considered typical or average.
Substitutes
Goods or services that can be used in place of each other, where an increase in the price of one leads to an increase in demand for the other.
Quantity Supplied
The total amount of a good or service that producers are willing and able to sell at a given price over a specified period.
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