To Control the Safety of Additives in Foods the FDA

question 18

Multiple Choice

To control the safety of additives in foods the FDA has rules manufacturers must follow, which include:

• A) using only additives included on the permanent GRAS list.
• B) submitting proof that a new additive is safe after numerous tests.
• C) not using any additives that have a toxic level at high doses.
• D) using only additives that cannot be detected and measured in foods.

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