Current Dietary Guidelines Regarding Fat Include All of the Following

question 35

Multiple Choice

Current dietary guidelines regarding fat include all of the following except:

• A)total fat intake should not exceed 35% of kcalories.
• B)saturated fats should contribute less than 10% of kcalories.
• C)an upper limit of 300 milligrams cholesterol daily.
• D)polyunsaturated fats should provide at least 10% of kcalories.

Explain the misinformation effect and its implications for eyewitness testimony.

Understand the concept of repression and its theoretical role in forgetting.

Recognize the role of current knowledge and expectations in modifying long-term memories.

Understand the concept and impact of memory construction and how it leads to misconceptions.