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Which are terms used by an economist
Hexan-1-ol
An organic alcohol with a six-carbon chain, where the hydroxyl (-OH) group is attached to the first carbon, commonly used in perfumes and flavorings.
Di-n-Hexyl Ether
An organic compound formed by the dehydration of hexanol, resulting in an ether linkage between two hexyl groups.
Di-n-Pentyl Ether
An organic compound formed by the dehydration between two pentanol molecules, resulting in an ether linkage.
HBr
Hydrobromic acid, a diatomic molecule consisting of hydrogen and bromine, often used in organic synthesis.
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