Saturated Fats and Oils Have ___ Melting Points Than Unsaturated

question 21

Multiple Choice

Saturated fats and oils have ___ melting points than unsaturated fats and oils because of greater ___ forces between molecules.

• A) lower,hydrogen bonding
• B) higher,London dispersion
• C) higher,hydrogen bonding
• D) higher,dipole-dipole
• E) lower,London dispersion

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Definitions:

Bloodborne Pathogens

Pathogens present in the bloodstream of humans which can lead to diseases such as hepatitis B, hepatitis C, and HIV in people.

Standard Precautions

A set of infection control practices used in healthcare settings to prevent transmission of diseases that can be acquired by contact with blood, body fluids, non-intact skin, and mucous membranes.

Transmission-based Precautions

Infection prevention measures tailored to halt the spread of specific pathogens through direct or indirect contact, droplets, or airborne transmission.

Barrier Airway Equipment

Devices designed to protect the airway or facilitate breathing in emergency situations or surgical procedures.